The molecular formula for just 2 glucose molecules is C12H24O12.
How is this different from the molecular formula of maltose?
Why?

Respuesta :

Answer:

Maltose loses one water

Explanation:

Maltose is a disaccharide that is made up of 2 glucose molecules when joined together.

They are joined together by Dehydration synthesis, this means that a water (H20) is released when 2 glucose are joined